

Prints from Pierre-Antoine Poiteau's
Pomologie Française [1846]








Pierre-Antoine Poiteau. Pomologie Française. Recueil des Plus Beaux Fruits Cultivés en France. . . . Paris: Langlois et Leclercq, 1846. Approximately 12 x 9 1/2 (plate size). Stipple engravings, printed in color à la poupée. Finished by hand. Excellent condition.
An exquisite group of fruit prints done during the heyday of French botanical illustration. These elegant cuttings of ripe fruit, seen also in cross section and with their blossoms, were drawn by A. Poiteau (1766-1854) and P.J.F. Turpin (1775-1840). Their drawings were transferred into stipple engravings by a group of some twenty carefully picked artists and color-printed by Langlois, the great French color-printer who supervised much of Redouté’s work. The renown of the French botanical artists and engravers of this period is well justified by the aristocratic and sophisticated character of their work. The prints are all the more desirable for their rarity as fruit prints of the highest quality. “Turpin and Poiteau collaborated in some of the most important botanical publications of the early years of the nineteenth century...” Wilfred Blunt, The Art of Botanical Illustration, p. 208. These exquisite prints do indeed live up to their reputation as coming from one of the finest and rarest books on fruit.
- Reinette de Bretagne $750
- 3 Pomme Princesse $850
- 4 Figue blanche ronde [Illustrated top left center] $650
- 11 Noisette franche $525
- 28 La Pomme Figue $775
- 31 Nefflier à gros Fruit $625
- 53 Pomme d’Or $650
- 111 Reinette Jaune hâtive $725
- 140 Noix à Bijoux [Illustrated at left] $625
- 151 Fenouillet gris $725
- 198 Passe pomme rouge [Illustrated at left] $850
- 201 Nèfle sans noyaux $550
- 211 bis Pomme azerole, (en fruit) [Illustrated at left, below] $650
- 213 Noisetier des bois $525
- 215 Passe-pomme blanche $775
- 224 Noisetier de Bizance $525
- 232 Robert de Rennes $825
- 233 Noisetier cornu $525
- 240 Coeur de Boeuf [Illustrated top left] $850
- 241 Pomme d’Anette $675
- 246 Azerolier à feuilles de poirier $650
- 249 Chataignier (en fruit) $550
- 271 Nefflier des bois $525
- 278 Doux-juvigny $675
- 280 Louise bonne [Illustrated top right] $550
- 284 Fleur-d’auge $775
- 288 Azerolier à fruit écarlate $650
- 295 Pomme de finale $750
- 307 Prunier à fleurs semi-doubles $525
- 322 Reinette naine $725
- 335 Reinette jaune tardive [Illustrated at left] $725
- 348 Beurré Romain $550
- 387 Ambrette d’hiver $550
- 392 Sainte Catherine $525
- 400 Pomme de chataignier [Illustrated top right center] $825
- 402 Pomme de Montalivet $750

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